Kunafah Angel Hair and Pistachio | 200g

A pink tablet with irresistible charm: melted chocolate, Turkish cotton candy (pishmaniye) and pistachio pieces... for an oriental sweet treat as beautiful as it is delicious.🍫

Discover a unique creation, directly inspired by the most refined confectionery of the Middle East.

This chocolate from Dubai combines the richness of smooth chocolate with the airy softness of Turkish cotton candy (pishmaniye) and the generosity of roasted pistachios .

Each bite reveals a contrast of textures:
the melting chocolate, the sweet cloud of cotton candy, and the subtle crunch of pistachios.

Handcrafted without palm oil, additives or artificial flavors, this chocolate is pure, generous and elegant.

A generous 200g format, ideal as a gift or to enjoy for a moment of refined pleasure.

Angel Hair: A Sweet Delight to Discover

Offer a rare and elegant delicacy

Surprise with revisited oriental flavors

Accompany a tea break with sweet notes

A traditional dessert full of flavors

Kunafah, made from angel hair pasta, is a sweet specialty that emerges from Middle Eastern culinary traditions. Thanks to its delicate and crispy texture, it is often garnished with tasty pistachios to enhance its aroma. It is a dessert that combines the crunchiness of angel hair pasta with the sweetness of a sugary syrup, creating a perfect balance of flavors. This makes it an ideal choice to impress your guests at a party or for your own enjoyment.

A unique sensory experience

When you enjoy Kunafah with Angel Hair Pastry, you're not just tasting a dessert, but a sensory experience. The aroma of warm angel hair pasta, blended with freshly chopped pistachios, awakens your senses. Thanks to its careful preparation, each tender and crispy bite transports you to sunny culinary destinations. It's a delight you'll want to share, but it's also perfect for a personal indulgence!

To be enjoyed on any occasion

Whether for a special celebration or a simple after-dinner dessert, Angel Hair Kunafah is always a welcome addition. Its beauty on the plate and exquisite taste make it a must-have for sweet lovers. And you can enjoy it hot or cold, depending on your preference. It also pairs wonderfully with a scoop of vanilla ice cream, adding a creamy and luxurious touch to this indulgent dessert.